dublin Brunch Menu

BRUNCH COCKTAILS

CLASSIC BLOODY MARY

Watershed vodka, house-made Bloody Mary mix
$8

BBQ BOURBON BLOODY MARY

Watershed bourbon, house-made Bloody Mary mix, BBQ sauce
$10

BELLINI

White peach and prosecco
$11

CLASSIC MIMOSA

Orange vodka, sparkling wine, orange juice
$8

ELDERFLOWER MIMOSA

Elderflower liqueur, sparkling wine, orange juice
$8

MIMOSA SANGRIA

Raspberry liqueur, sparkling wine, orange juice, pineapple juice, fresh strawberry and pineapple
$8

BREAKFAST OLD FASHIONED

Watershed Old Fashioned, pure maple syrup
$11

MOCHA MARTINI

Vanilla vodka, Kahlua, Godiva Chocolate liqueur, cream, chocolate syrup
$10

SMALL PLATES

CRAB CAKES

Whole grain mustard glaze, carrot jalapeño slaw, caper remoulade, fresh cilantro
$15

CRISPY CALAMARI

Sweety drop peppers, pepperoncini peppers, garlic butter, lemon aioli
$13

HUMMUS TRIO (GFF)

Three classics: garlic and lemon, roasted red pepper and three-olive tapenade. Served with toasted naan or fresh-cut vegetables
$13

MELTED FONDUE TRIO (GFF)

Brie and Chablis, Emmenthaler and sauvignon blanc, New York cheddar and port. Served with warm naan, and a toasted French baguette
$13.50

BAKED FRENCH BRIE

Brie and orange marmalade in a crisp, honey-drizzled phyllo shell. Apricot, orange and cracked pepper preserve, Granny Smith apples, fresh strawberries
$10

GRILLED PROSCIUTTO-WRAPPED SHRIMP (GFF)

Tuscan spices, grape tomato relish, parmesan polenta, balsamic glaze
$14

CHEESE BOARD

Drunken Goat - semi-firm, mild, sweet, fruity
Point Reyes Blue Cheese - full flavored, medium to strong bleu
Holland Smoked Gouda - cow’s milk, smoky, buttery
Asiago - firm, sweet, nutty
Grafton Cheddar - 2 yr. aged, mellow tartness
Herbed Boursin Ball - soft, rolled in fresh herbs

ADD TO YOUR CHEESE BOARD
$4 each
Prosciutto di Parma - 16 month aged Italian ham
Italian Sausage - mild spices
3 for $14 | 5 for $17

SALADS

Add to any salad: char-grilled chicken $5
or caramelized salmon* $8

NAPA GREENS (GFF)

Field greens, bacon, candied pecans, green apple, radish, bleu cheese, sherry vinaigrette
$8

HEARTS ON FIRE (GFF)

Char-grilled romaine hearts, crisp pancetta, hardboiled egg, Caesar dressing, shaved parmesan
$8

THE WEDGE (GFF)

A wedge of crisp romaine, bleu cheese dressing, smoked bacon, grape tomatoes, red onion
$8

HARVEST SALMON* (GFF)

Mixed greens, maple-Dijon vinaigrette, toasted walnuts, pears, blueberries, goat cheese, caramelized salmon
$17

CHICKEN CHOPPED SALAD

Chopped romaine, field greens, pulled chicken, dried cherries, strawberries, crispy wontons, candied pecans, blue cheese crumbles, maple vinaigrette
$14

DURHAM RANCH WAGYU STEAK* (GFF)

Romaine, slivered red onion, sliced radish, roasted sweet corn, grape tomatoes, blue cheese, grilled Wagyu sirloin, cilantro chive dressing, crisp potato straws
$17

SOUPS

FRENCH ONION

Provolone and parmesan-crusted top, crostini
$7

CHEF’S POT OF THE DAY

$6

TUSCAN CHICKEN

Hearty broth, mixed herbs, shaved parmesan
$6

BRUNCH

SHORT RIB HASH*

Crisp potatoes, onions, red and yellow peppers, short rib, fried eggs, hollandaise
$13

CRAB BENEDICT*

Toasted English muffins, poached eggs, Old Bay hollandaise, crab meat, crispy potatoes or fresh fruit
$13

STEAK AND EGGS STACK*

Grilled artisan sourdough, Durham Ranch Wagyu sirloin, eggs cooked to order, hollandaise, smoked tomato vinaigrette, crispy potatoes or fresh fruit
$13

BANANAS FOSTER FRENCH TOAST

Challah, caramelized bananas, dark rum, ricotta, sweet cinnamon custard, salted caramel, crispy potatoes or fresh fruit
$11

TRUFFLE MUSHROOM OMELET

Cremini mushroom, Jarlsberg cheese, truffle oil, chives, crispy potatoes or fresh fruit
$10

EGGS BENEDETTO*

Grilled artisan sourdough, prosciutto di Parma, two poached eggs, hollandaise, basil pesto, fresh basil, crispy potatoes or fresh fruit
$12

AVOCADO AND EGGS*

Grilled split avocado, two poached eggs, smoked tomato vinaigrette, spring greens, lemon vinaigrette, crispy potatoes or fresh fruit
$12

FOR THE KIDS

KID SCRAMBLE

Scrambled eggs, bacon and toasted English muffin
$5

FRENCH TOAST

Brioche French toast, maple syrup, bacon
$6

THIS AND THAT

$13
Choose any two items from the following:

NAPA GREENS

THE WEDGE

HEARTS ON FIRE

CHEF'S POT SOUP

TUSCAN CHICKEN

FRENCH ONION SOUP

1/2 NAPA BLT

1/2 CRAB CAKE SANDWICH

1/2 MARGHERITA PIZZA

1/2 THE JULIETTE PIZZA

1/2 PEPPERONI PIZZA

OVEN-FIRED PIZZAS

Add a Napa Greens or Wedge salad $5
Gluten-free crust available.

THE JULIETTE

Brie, pear, garlic cream, caramelized onions, parmesan, white balsamic glaze
$13.50

MARGHERITA

Basil pesto, chopped garlic, Roma tomatoes, mozzarella and parmesan cheeses
$13.50

CHAR-GRILLED CHICKEN PESTO

Grilled chicken, chopped garlic, mozzarella and provolone, caramelized onions, basil pesto, parmesan
$14

TRES CARNES

Tomato sauce, mozzarella and provolone, capicola, pepperoni, Italian sausage, parmesan, Italian herbs
$14

TRUFFLED MUSHROOM

Roasted cremini and button mushrooms, caramelized onions, Havarti cheese, garlic cream, mozzarella and provolone, white truffle oil
$14

PEPPERONI

House-made tomato sauce, ricotta cheese, mozzarella and provolone, pepperoni, parmesan, fresh basil
$13.50

SANDWICHES

All sandwiches served with French fries.
Add a Napa Greens or Wedge salad $5

CAPRESE GRILLED CHICKEN

Fresh mozzarella, balsamic glaze, tomatoes, fresh basil on a toasted brioche bun
$12

BLACKENED SALMON BLT*

Creole blackened fresh salmon, applewood smoked bacon, lettuce, vine-ripened tomato, red onion, mayonnaise on a toasted brioche bun
$14

CRAB CAKES

Two pan-seared crab cakes on toasted brioche buns with remoulade, fresh cucumber slaw, arugula
$15

BACON WHITE CHEDDAR BURGER*

Fresh Angus chuck, smoked bacon, white cheddar, garlic mayo, arugula, tomato
$13

NAPA BLT

Applewood smoked bacon, romaine, tomato, fried egg, avocado mayo, grilled artisan sourdough
$13

WHITE WINES

BRUT, SAINT HILAIRE

Languedoc, France
Dry, toasty, buddly, apple
$11 / $39

PINOT GRIGIO, ADONIS

Abruzzo, Italy
Crisp, green apple, melon, lemon
$9 / $31

TEMPRANILLO BLANCO, MARQUES DE LA CONCORDIA

Rioja, Spain
Apple, banana, citrus, dry
$12 / $42

RHÔNE BLEND, HECHT & BANNIER

Languedoc, France
White flower, apricot, Pique Poul, Granache Blanc, Roussanne
$11 / $39

ARNEIS, CRISTINA ASCHERI

Langhe, Italy
Zesty, slight spritz, pear, spice
$10 / $35

GEWURZTRAMINER, PIERRE SPARR

Alsace, France
Rose water, floral, baking spices
$12 / $42

VERDEJO, ERRE DE HERRERO

Rueda, Spain
Refreshing, tropical, apple, pear, mineral
$10 / $35

ALBARINO, BLANQUITO

Rias Baixas, Spain
Pineapple, floral, saline, nutty
$12 / $42

CHARDONNAY, BUEHLER

Russian River Valley, California
Creamy, stone fruit, graham cracker
$14 / $48

CHARDONNAY, MAYA

Veneto, Italy
Unoaked, floral, herbaceous, citrus
$11 / $38

WHITE BLEND, HERMIT CRAB

McLaren Vale Australia
Melon, peach, honey, minerals, Marsanne, Viognier
$11 / $38

WHITE BLEND, VIN DE DAYS

Willamette Valley, Oregon
Peach, pink grapefruit, Pinot Blanc, Riesling, Muller-Thurgau, Muscat
$10 / $35

SAUVIGNON BLANC, ROMBAUER

Napa Valley, California
Lemon, lime, passion fruit, grapefruit, pineapple
$13 / $43

RIESLING, WILDBLUMEN

Rheinhessen, Germany
Ripe peach, apricot, sweet acidity
$9 / $35

MOSCATO D’ASTI, #VIGNETO

Piedmont, Italy
Bubbly, sweet, peach, honey, nectarine
$11 / $39

RED WINES

PINOT NOIR, WALNUT CITY

Willamette Valley, Oregon
Dark cherry, raspberry, tart cranberry
$14 / $49

CABERNET FRANC, BRANDO

Veneto, Italy
Cocoa, plum, leather, herbal
$9 / $35

TEMPRANILLO, BELA

Ribera del Duero, Spain
Floral, black raspberry, strawberry, nutty
$10 / $37

ZINFANDEL, TURLEY JUVENILE

California
Smokey, blackberry, licorice
$15 / $52

BARBERA, MAURO MOLINO

Piedmont, Italy
Mixed berries, chocolate, cedar, cranberry
$11 / $38

RED BLEND, RIPA DELLE MANDORLE

Tuscany, Italy
Vanilla, coffee bean, red berries, Sangiovese, Cabernet
$9 / $35

RED BLEND, EL GORU

Jumilla, Spain
Chocolate, cherries, marshmallow, Syrah, Monastrell
$10 / $35

RED BLEND, PUECH-HAUT

Languedoc, France
Dark fruit, lavender, peppercorns, violet, Carignon, Granache, Syrah
$13 / $46

RED BLEND, FIDELITY

Alexander Valley, California
Blueberry, vanilla, French oak, Merlot, Petit Verdot, Cabernet
$12 / $42

BORDEAUX, SUBILAUX

Bordeaux, France
Dark plum, anise, blueberry, earthy, Merlot, Cabernet
$11 / $38

RHÔNE BLEND, DENUZIERE

Crozes-Hermitage, France
Black cracked pepper, blueberry, caramel, Syrah, Gamay
$16 / $56

MALBEC, BROQUEL

Mendoza, Argentina
Black fruit, tobacco, oak, leather
$11 / $38

CABERNET SAUVIGNON, BRADY

Paso Robles, California
Cassis, black currant, toasted vanilla, spice
$13 / $46

CABERNET SAUVIGNON, BLACK STALLION

Napa Valley, California
Black cherry, chocolate, fig, tobacco, full-bodied
$18 / $63

PETITE SIRAH, OAK GROVE

California
Fresh strawberry, blueberry pie, raspberry
$9 / $35

WHITE FLIGHTS

DRY & CRISP

TEMPRANILLO BLANCO, MARQUES DE LA CONCORDIA
Rioja, Spain
RHÔNE BLEND, HECHT & BANNIER
Languedoc, France
GEWURZTRAMINER, PIERRE SPARR
Alsace, France
$12

FRESH & FRUITY

ALBARINO, BLANQUITO
Rias Baixas, Spain
WHITE BLEND, HERMIT CRAB
McLaren Vale Australia
WHITE BLEND, VIN DE DAYS
Willamette Valley, Oregon
$11

RED FLIGHTS

SOFT & SMOOTH

CABERNET FRANC, BRANDO
Veneto, Italy
TEMPRANILLO, BELA
Ribera del Duero, Spain
RED BLEND, RIPA DELLE MANDORLE
Tuscany, Italy
$11

BIG & BOLD

RED BLEND, EL GORU
Jumilla, Spain
PETITE SIRAH, OAK GROVE
California
RED BLEND, PUECH-HAUT
Languedoc, France
$11

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.

7148 Muirfield Drive
Dublin, OH 43017

HOURS
Open for Take Out and DoorDash Only

Monday – Sunday: 11 AM – 8 PM

7148 Muirfield Drive
Dublin, OH 43017

9386 Montgomery Road
Montgomery, OH 45242