dublin Dessert Menu
CARAMEL APPLE CRISP
Toasted oatmeal almond crumble with Johnson’s vanilla bean ice cream
$7KEY LIME PIE
Key lime filling, graham cracker crust, whipped cream.
$7TRIPLE CHOCOLATE POT DE CRÈME
Dense, rich dark chocolate custard garnished with fresh whipped cream and strawberries
$6MAPLE BOURBON BREAD PUDDING
Pure maple syrup, candied pecans, bourbon butter sauce, served with Johnson’s vanilla bean ice cream
$7KATZINGER'S CHEESECAKE
Salted caramel sauce, toasted almonds
$8DESSERT WINES
3 oz. Pours
ICE RIESLING, FROSTBITTEN
(Yakima Valley, Washington)
Poached pear, ripe pineapple, apple tart and honey
$9Poached pear, ripe pineapple, apple tart and honey
CHOCOLATE AMORE, TRENTADUE
(Alexander Valley, California)
Port-style wine blended with natural chocolate extract
$11Port-style wine blended with natural chocolate extract
TAWNY PORT, GRAHAM’S
(Portugal)
Orange peel, cinnamon, prune, raisin and fig
$9Orange peel, cinnamon, prune, raisin and fig
10 YEAR TAWNY PORT, TAYLOR FLADGATE
(Portugal)
Red berries, chocolate, butterscotch, vanilla and toasted nuts
$11Red berries, chocolate, butterscotch, vanilla and toasted nuts
20 YEAR TAWNY PORT, FONSECA
(Portugal )
Toffee, butterscotch, chocolate, mocha, dried fruits and spice
$13Toffee, butterscotch, chocolate, mocha, dried fruits and spice
PORT FLIGHT
$12
TAWNY PORT, GRAHAM’S
(Portugal)
10 YEAR TAWNY PORT, TAYLOR FLADGATE
(Portugal)
20 YEAR TAWNY PORT, FONSECA
(Portugal )
7148 Muirfield Drive
Dublin, OH 43017
HOURS
We’re OPEN for Seated Dining!
Carryout available.
Monday – Thursday 11am – 9pm | Lunch 11am – 4pm
Friday & Saturday 11am – 10pm | Lunch 11am – 4pm
Sunday 10am – 8pm | Brunch 10am – 2pm