dublin Dinner Menu

SMALL PLATES & SHAREABLES

Crab Cakes

Whole grain mustard glaze, confetti cabbage slaw, caper remoulade
$16

Crispy Calamari

Sweety drop peppers, pepperoncini peppers, garlic butter, lemon aioli
$13

Hummus Trio (GFF)

Three classics: garlic and lemon, roasted red pepper and three-olive tapenade – Served with toasted naan or fresh cut vegetables
$13

MELTED FONDUE TRIO

Brie and chablis, Emmenthaler and sauvignon blanc, New York cheddar and port – warm naan and toasted French baguette
$14

Baked French Brie

Brie and orange marmalade in a crisp, honey-drizzled phyllo shell – apricot, orange and cracked pepper preserve, Granny Smith apples, fresh strawberries
$10

Grilled Prosciutto Wrapped Shrimp

Tuscan spices, grape tomato relish, parmesan polenta, balsamic glaze
$15

Artisanal Cheese Board

Artisan cheeses, fresh fruit, warm baguette, orange marmalade.
ADD TO YOUR CHEESE BOARD $4 each
Prosciutto di Parma – 16-month aged Italian ham
Italian Sausage – mild spices
3 for $14 | 5 for $17

SOUP & SALADS

Add to any salad: char-grilled chicken $5 or caramelized salmon* $8

FRENCH ONION

Provolone and parmesan-crusted top, crostini
$8

Chef's Pot of the Day

$6

RUSTIC TOMATO BASIL BISQUE

Créme fraiche, crostini
$6

NAPA GREENS (GFF)

Field greens, smoked bacon, candied pecans, green apple, radish, bleu cheese, sherry vinaigrette
$8

Hearts on Fire (GFF)

Char-grilled romaine hearts, crisp pancetta, hardboiled egg, Caesar dressing, shaved parmesan
$9

The Wedge

A wedge of crisp romaine, smoked bacon, grape tomatoes, red onion, bleu cheese dressing
$9

STRAWBERRY PECAN AND CHICKEN (GFF)

Leafy greens, romaine, strawberries, candied pecans, applewood smoked bacon, bleu cheese crumbles, red onion, grilled chicken, pear-Gorgonzola vinaigrette
$14

Harvest Salmon*

Mixed greens, maple-Dijon vinaigrette, toasted walnuts, pears, blueberries, goat cheese, caramelized salmon
$17

Char-Grilled STEAK* (GFF)

Romaine, slivered red onion, sliced radish, roasted sweet corn, grape tomatoes, bleu cheese, grilled NY Strip, cilantro-chive dressing, crisp potato straws
$18

ENTRÉES

Add a Napa Greens or Wedge salad $5

Chicken Saltimbocca

Boneless chicken breast seared with prosciutto and fresh sage, white wine, butter, grilled asparagus, asiago au gratin potatoes
$18

Sesame-Orange Glazed Salmon* (GFF)

Char-grilled salmon, jasmine rice with fresh cilantro, ginger and orange zest, vegetable medley
$25

PAN-ROASTED PORK CHOP* (GFF)

Sherry-peppercorn cream sauce, rice pilaf with caramelized onions, orange zest, dried cherries and fennel, bacon roasted Brussels sprouts
$20

ROASTED VEGETABLE STACK (GFF)

Zucchini, yellow squash, Portobello mushroom, eggplant and red pepper, sautéed spinach, parmesan polenta, roasted red pepper coulis, balsamic glaze
Add char-grilled chicken breast $5 or caramelized salmon* $8
$16

Beef Short Ribs

Tender, braised beef short ribs, port wine demi-glace, roasted mushroom risotto, glazed carrots
$26

Steak Frites* (GFF)

8 oz NY Strip, chimichurri, parmesan garlic fries, vegetable medley
$28

PASTAS

Add a Napa Greens or Wedge salad  $5

GRILLED SHRIMP AND RISOTTO (GFF)

Citrus risotto with asparagus, char-grilled shrimp, Sriracha cream
$21

OVEN-FIRED PENNE

Grilled chicken, Italian sausage, penne pasta, red peppers, diced tomatoes — baked in a garlic cream sauce with toasted mozzarella, parmesan breadcrumbs
$17

PASTA BOLOGNESE

Slow-cooked, old-world Bolognese, buttered pappardelle, shaved parmesan
$17

SPAGHETTI PESTO WITH CHICKEN

Basil pesto cream, grilled chicken, sun-dried tomatoes, asparagus, fresh mozzarella, shaved parmesan substitute Shrimp $21
$17

OVEN-FIRED PIZZAS

Add a Napa Greens or Wedge salad $5. Gluten-free crust available

The Juliette

Brie, pear, garlic cream, caramelized onions, parmesan, mozzarella and provolone, white balsamic glaze
$14

Margherita

Basil pesto, chopped garlic, Roma tomatoes, mozzarella and parmesan cheeses
$14

Pepperoni

House-made tomato sauce, ricotta cheese, pepperoni, parmesan, mozzarella and provolone, fresh basil
$14

CHAR-GRILLED CHICKEN PESTO

Basil pesto, grilled chicken, chopped garlic, mozzarella and provolone, caramelized onions, parmesan
$14

Truffled Mushroom

Garlic cream, roasted cremini and button mushrooms, caramelized onions, Havarti cheese, mozzarella and provolone, white truffle oil
$14

SANDWICHES

Sandwiches served with French fries. Add a Napa Greens or Wedge salad $5

Caprese Grilled Chicken

Fresh mozzarella, balsamic glaze, tomatoes, fresh basil, toasted challah bun
$13

Blackened Salmon PLT*

Creole-blackened fresh salmon, crispy prosciutto, lettuce, vine-ripened tomato, red onion, mayonnaise, toasted challah bun
$15

CRAB CAKES

Two pan-seared crab cakes, confetti cabbage slaw, caper remoulade, toasted brioche buns
$16

Bacon White Cheddar Burger*

Fresh Angus chuck, applewood smoked bacon, white cheddar, garlic mayonnaise, lettuce, tomato, toasted challah bun
$14

(GFF) Gluten Free Friendly 
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.

7148 Muirfield Drive
Dublin, OH 43017

 

HOURS

We’re OPEN for Seated Dining!
Carryout available.
Monday – Thursday 11am – 9pm | Lunch 11am – 4pm
Friday & Saturday 11am – 10pm | Lunch 11am – 4pm
Sunday 10am – 8pm | Brunch 10am – 2pm

925 N. State Street
Westerville, OH 43082

7148 Muirfield Drive
Dublin, OH 43017

9386 Montgomery Road
Montgomery, OH 45242

Montgomery
Westerville