dublin Dinner Menu

SMALL PLATES & SHAREABLES

Crab Cakes

Whole grain mustard glaze, confetti cabbage slaw, caper remoulade
$16

Crispy Calamari

Sweety drop peppers, pepperoncini peppers, garlic butter, lemon aioli
$13

Hummus Trio (GFF)

Three classics: garlic and lemon, roasted red pepper and three-olive tapenade – Served with toasted naan or fresh cut vegetables
$13

MELTED FONDUE TRIO

Brie and chablis, Emmenthaler and sauvignon blanc, New York cheddar and port – warm naan and toasted French baguette
$14

Baked French Brie

Brie and orange marmalade in a crisp, honey-drizzled phyllo shell – apricot, orange and cracked pepper preserve, Granny Smith apples, fresh strawberries
$10

Grilled Prosciutto Wrapped Shrimp

Tuscan spices, grape tomato relish, parmesan polenta, balsamic glaze
$15

Artisanal Cheese Board

Artisan cheeses, fresh fruit, warm baguette, orange marmalade.
ADD TO YOUR CHEESE BOARD $4 each
Prosciutto di Parma – 16-month aged Italian ham
Italian Sausage – mild spices
3 for $14 | 5 for $17

SOUP & SALADS

Add to any salad: char-grilled chicken $5 or caramelized salmon* $8

FRENCH ONION

Provolone and parmesan-crusted top, crostini
$8

Chef's Pot of the Day

$6

RUSTIC TOMATO BASIL BISQUE

Créme fraiche, crostini
$6

NAPA GREENS (GFF)

Field greens, smoked bacon, candied pecans, green apple, radish, bleu cheese, sherry vinaigrette
$8

Hearts on Fire (GFF)

Char-grilled romaine hearts, crisp pancetta, hardboiled egg, Caesar dressing, shaved parmesan
$9

The Wedge

A wedge of crisp romaine, smoked bacon, grape tomatoes, red onion, bleu cheese dressing
$9

STRAWBERRY PECAN AND CHICKEN (GFF)

Leafy greens, romaine, strawberries, candied pecans, applewood smoked bacon, bleu cheese crumbles, red onion, grilled chicken, pear-Gorgonzola vinaigrette
$14

Harvest Salmon*

Mixed greens, maple-Dijon vinaigrette, toasted walnuts, pears, blueberries, goat cheese, caramelized salmon
$17

Char-Grilled STEAK* (GFF)

Romaine, slivered red onion, sliced radish, roasted sweet corn, grape tomatoes, bleu cheese, grilled NY Strip, cilantro-chive dressing, crisp potato straws
$18

ENTRÉES

Add a Napa Greens or Wedge salad $5

Chicken Saltimbocca

Boneless chicken breast seared with prosciutto and fresh sage, white wine, butter, grilled asparagus, asiago au gratin potatoes
$18

Sesame-Orange Glazed Salmon* (GFF)

Char-grilled salmon, jasmine rice with fresh cilantro, ginger and orange zest, vegetable medley
$25

PAN-ROASTED PORK CHOP* (GFF)

Sherry-peppercorn cream sauce, rice pilaf with caramelized onions, orange zest, dried cherries and fennel, bacon roasted Brussels sprouts
$20

ROASTED VEGETABLE STACK (GFF)

Zucchini, yellow squash, Portobello mushroom, eggplant and red pepper, sautéed spinach, parmesan polenta, roasted red pepper coulis, balsamic glaze
Add char-grilled chicken breast $5 or caramelized salmon* $8
$16

Beef Short Ribs

Tender, braised beef short ribs, port wine demi-glace, roasted mushroom risotto, glazed carrots
$26

Steak Frites* (GFF)

8 oz NY Strip, chimichurri, parmesan garlic fries, vegetable medley
$28

PASTAS

Add a Napa Greens or Wedge salad  $5

GRILLED SHRIMP AND RISOTTO (GFF)

Citrus risotto with asparagus, char-grilled shrimp, Sriracha cream
$21

OVEN-FIRED PENNE

Grilled chicken, Italian sausage, penne pasta, red peppers, diced tomatoes — baked in a garlic cream sauce with toasted mozzarella, parmesan breadcrumbs
$17

PASTA BOLOGNESE

Slow-cooked, old-world Bolognese, buttered pappardelle, shaved parmesan
$17

SPAGHETTI PESTO WITH CHICKEN

Basil pesto cream, grilled chicken, sun-dried tomatoes, asparagus, fresh mozzarella, shaved parmesan substitute Shrimp $21
$17

OVEN-FIRED PIZZAS

Add a Napa Greens or Wedge salad $5. Gluten-free crust available

The Juliette

Brie, pear, garlic cream, caramelized onions, parmesan, mozzarella and provolone, white balsamic glaze
$14

Margherita

Basil pesto, chopped garlic, Roma tomatoes, mozzarella and parmesan cheeses
$14

Pepperoni

House-made tomato sauce, ricotta cheese, pepperoni, parmesan, mozzarella and provolone, fresh basil
$14

CHAR-GRILLED CHICKEN PESTO

Basil pesto, grilled chicken, chopped garlic, mozzarella and provolone, caramelized onions, parmesan
$14

Truffled Mushroom

Garlic cream, roasted cremini and button mushrooms, caramelized onions, Havarti cheese, mozzarella and provolone, white truffle oil
$14

SANDWICHES

Sandwiches served with French fries. Add a Napa Greens or Wedge salad $5

Caprese Grilled Chicken

Fresh mozzarella, balsamic glaze, tomatoes, fresh basil, toasted challah bun
$13

Blackened Salmon PLT*

Creole-blackened fresh salmon, crispy prosciutto, lettuce, vine-ripened tomato, red onion, mayonnaise, toasted challah bun
$15

CRAB CAKES

Two pan-seared crab cakes, confetti cabbage slaw, caper remoulade, toasted brioche buns
$16

Bacon White Cheddar Burger*

Fresh Angus chuck, applewood smoked bacon, white cheddar, garlic mayonnaise, lettuce, tomato, toasted challah bun
$14

(GFF) Gluten Free Friendly 
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.

7148 Muirfield Drive
Dublin, OH 43017

 

HOURS
Carryout available.
Monday – Thursday
11 a.m. – 9 p.m. | Lunch 11 a.m. – 4 p.m.
Friday & Saturday
11 a.m. – 10 p.m. | Lunch 11 a.m. – 4 p.m.
Sunday
Brunch 10 a.m. – 2 p.m.
10 a.m. – 8 p.m.

925 N. State Street
Westerville, OH 43082

7148 Muirfield Drive
Dublin, OH 43017

9386 Montgomery Road
Montgomery, OH 45242

Montgomery
Westerville