All Napa Kitchen & Bar locations will be closed for Thanksgiving on Thursday, November 27, 2025.
View Dublin Holiday Hours View Easton Holiday Hours View Westerville Holiday Hours
Now: 1763513849 - November 19, 2025, 00:57:29 (GMT)
End: 1751673600 - July 05, 2025, 00:00:00 (GMT)
End: 1751673600 - July 05, 2025, 00:00:00 (GMT)
Now: 1763513849 - November 19, 2025, 00:57:29 (GMT)
End: 1748304000 - May 27, 2025, 00:00:00 (GMT)
End: 1748304000 - May 27, 2025, 00:00:00 (GMT)
Now: 1763513849 - November 19, 2025, 00:57:29 (GMT)
Start: 1763513849 - November 19, 2025, 00:57:29 (GMT)
End: 1763513849 - November 19, 2025, 00:57:29 (GMT)
Start: 1763513849 - November 19, 2025, 00:57:29 (GMT)
End: 1763513849 - November 19, 2025, 00:57:29 (GMT)
Today's Hours: Tue 11 am – 9 pm
Tue 11 am – 9 pm
Wed 11 am – 9 pm
Thu 11 am – 9 pm
Fri 11 am – 10 pm
Sat 11 am – 10 pm
Sun 10 am – 8 pm
Mon 11 am – 9 pm
Now: 1763513849 - November 19, 2025, 00:57:29 (GMT)
End: 1767243540 - January 01, 2026, 04:59:00 (GMT)
End: 1767243540 - January 01, 2026, 04:59:00 (GMT)
50% DISCOUNT ON TAKE-HOME WINES
Enjoy 50% off our marked retail price when you select bottles from our in-house cellar to enjoy at home – every day of the week! It’s a great way to stock your home cellar and continue the adventure with friends!
EVERY TUESDAY
Choose any wine up to $100 from our menu or open cellar
and enjoy it while you’re with us at half-off the market price.*
*Maximum discount $50. Holidays excluded.
Planning a Party?
We welcome groups of up to 12
with reservations through OpenTable.
If your party is larger than 12, please call
to speak to a manager (380) 278-0400.
Explore & Connect
Give the Gift of Adventure
this Holiday!
Receive a $20 Bonus Card for every $100 gift card purchase.
Available in-store and online
November 17, 2025 – December 31, 2025
Physical Gift Cards are available for purchase at your favorite Napa Kitchen & Bar location.
eGift Cards are available for purchase online.
Bonus cards are valid January 1 – March 31, 2026. Bonus cards have no cash value and are not valid for gratuity or the purchase of alcohol.
HAPPY HOUR
Monday – Friday from 3 pm to 6 pm
Our Happy Hour features special pricing on select small plates, wines by the glass, craft cocktails and beer.
WEEKEND BRUNCH
SATURDAY & SUNDAY TILL 2:00 PM
Our Stuffed French Toast leads the parade of crave-worthy brunch dishes now served both Saturday and Sunday at both Napa Kitchen & Bar locations.
Enjoy a special selection of Brunch Cocktails with our Eggs Benedetto, Chicken & Waffle Sandwich or Avocado Toast.
European Tour
Six-Course Pairing Event
Featuring Mary Taylor Wines
SOLD OUT
Having worked with European wine for over two decades, Mary Taylor has come to love the nuance and diversity of Europe’s extraordinary wine regions, from the tiny villages of France and Italy, to the countryside vineyards of Portugal and Spain. Every Mary Taylor Wine is a genuine “wine of place,” sourced from some of Europe’s most classic regions.
Enjoy a guided tasting of 7 wines accompanied by 6 courses of Chef-crafted small plates.
To reserve, follow the link below the menu.
Welcome Wine
Muscadet
citrus, saline, green apple, pear
First Course
Bordeaux Blanc
gooseberry, guava, lime, fresh citrus
Brown Butter Scallops
miso aioli, blood orange vinaigrette
Second Course
Sicilia Rosso
cherry, cranberry, plum, violet
Chicken Roulade
confit grape tomatoes, heirloom tomato cream sauce
Third Course
Anjou Rouge
black cherry, blueberry, black tea, pomegranate
Roasted Vegetable Linguine
bell peppers, zucchini, cremini mushroom, grape tomatoes, basil, EVOO, parmigiano reggiano
Fourth Course
Buzet
red berries, coffee, tobacco, black fruits
Potato Croquettes
mozzarella, bell pepper, onion, tomato cream sauce
Fifth Course
Douro
cassis, leather, black fruits, cigar spice
Beef Bourguignon
red wine braised beef, carrots, onion, mushroom, fresh herbs
Sixth Course
Veneto Frizzante
fresh lemon, orchard fruits, yellow roses, light bubbles
Crème Brulée
vanilla bean custard, caramelized sugar
Wednesday, November 19, 2025 | 6:00 – 8:00 pm
NAPA Kitchen & Bar | DUBLIN
Hosted by Ken Harvey from Cutting Edge Selections
$105 per guest | tax and gratuity included
SOLD OUT
