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Now: 1775996109 - April 12, 2026, 12:15:09 (GMT)
Start: 1775996109 - April 12, 2026, 12:15:09 (GMT)
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Start: 1775996109 - April 12, 2026, 12:15:09 (GMT)
End: 1775996109 - April 12, 2026, 12:15:09 (GMT)
Today's Hours: Sun 10 am – 8 pm
Happy Hour: Monday - Friday
3 - 6 pm in our Bar
3 - 6 pm in our Bar
Sun 10 am – 8 pm
Mon 11 am – 9 pm
Tue 11 am – 9 pm
Wed 11 am – 9 pm
Thu 11 am – 9 pm
Fri 11 am – 10 pm
Sat 11 am – 10 pm
Easton MENUS
Enjoy our Mediterranean-inspired menu in the casual atmosphere of a Napa Valley inn. We’re casual and friendly – we think sharing is the best way to enjoy our small plates paired with wines from our curated list of California favorites and standouts from around the world..
Menus Lunch & Dinner Menu
SMALL PLATES & SHAREABLES
CRISPY CALAMARI
tear drop and banana peppers, lemon aioli
17
SLIDERS*
two mini grilled angus burgers, white cheddar, caramelized onion, garlic mayo
12
TUSCAN POPCORN (GFF)
fresh herbs, sun-dried tomato, evoo, grated parmesan
7
WHIPPED RICOTTA
fig jam, crispy prosciutto, cracked pepper, evoo, grilled baguette
15
TRUFFLED MUSHROOM BRUSCHETTA
whipped goat cheese, roasted mushrooms, havarti cheese,
grilled baguette, white truffle oil
15
ARANCINI
crispy breaded risotto, herbed Boursin, roasted mushrooms
15
BRAISED VEAL MEATBALL
house marinara, basil, fresh mozzarella
14
WOOD-FIRED BRIE
warm, melted brie, apricot, orange and cracked pepper
preserves, toasted pistachio, honey, oven-fired bread
16
FIRE-ROASTED CHEESE & MARINARA DIP
house marinara, herbed boursin cheese, toasted baguette
13
ROASTED BRUSSELS SPROUTS
smoked bacon, goat cheese, maple-sriracha glaze
14
AHI TUNA WONTONS
seared ahi tuna, crispy wonton, fresh avocado,
sriracha mayo, toasted sesame seeds
17
SOUPS
FRENCH ONION
provolone and parmesan-crusted top, crostini
9
TOMATO BASIL BISQUE
Crème fraiche, crostini
8
SALADS
add grilled chicken +8 | add caramelized salmon +12
NAPA GREENS (GFF)
house mixed greens, shaved radish,
gorgonzola, candied pecans, smoked bacon,
granny smith apples, sherry vinaigrette
11
SIMPLY ARUGULA
toasted pistachios, shaved parmesan, fresh lemon
vinaigrette
11
THE WEDGE (GFF)
A wedge of crisp romaine, bleu cheese dressing, candied bacon,
marinated grape tomatoes, hard-cooked egg, red onion
11
HARVEST (GFF)
house mixed greens, toasted walnuts, pears, blueberries,
goat cheese, maple dijon vinaigrette
11
Wood-Fired Pizzas
MOZZARELLA FRESCA
house tomato sauce, marinated mozzarella,
fresh basil
17
PEPPERONI
house tomato sauce, ezzo pepperoni,
marinated mozzarella, banana peppers
18
JULIETTE
garlic cream sauce, fresh mozzarella,
brie, sliced pear, caramelized onion,
white balsamic glaze
19
SAUSAGE & PEPPERS
house tomato sauce, hot italian sausage,
marinated mozzarella, bell peppers,
chili honey
19
BACON & BRUSSELS
garlic cream, fresh mozzarella,
caramelized onion, shaved brussels
sprouts, smoked bacon, pecorino,
maple-sriracha glaze
18
QUATTRO FORMAGGI
parmesan, fontina, pecorino, fresh
mozzarella, house tomato sauce
16
PROSCIUTTO & ARUGULA
basil pesto, garlic cream sauce,
whole milk mozzarella, crispy prosciutto,
chili honey, fresh arugula, parmesan
19
ROASTED MUSHROOM
garlic cream sauce, fontina, roasted
mushroom medley, caramelized onion,
white truffle oil
19
SMOKY CHICKEN SRIRACHA
sriracha cream sauce, roasted chicken,
mozzarella, caramelized onion,
smoked bacon, sriracha drizzle
18
TUSCAN ARTICHOKE
garlic cream, fresh mozzarella,
artichoke hearts, teardrop peppers,
red onion, sundried tomato pesto
18
THIS & THAT
available Monday-Friday until 4 pm
Personal wood-fired pizza-
Mozzarella Fresca, Pepperoni,
Sausage & Peppers, Roasted Mushroom
Paired with – Napa Greens Salad,
Simply Arugula Salad, Tomato Basil Bisque
18
gluten-free cauliflower crust available +4
SANDWICHES
Served with French fries
WHITE CHEDDAR BURGER*
ground angus chuck, smoked bacon,
white cheddar, garlic mayo, lettuce,
tomato, challah bun
18
GRILLED CHICKEN CLUB
Grilled chicken breast, Havarti cheese,
smashed avocado, sundried tomato mayo,
smoked bacon, lettuce, tomato
on grilled artisan sourdough
17
CRISPY CHICKEN
house-battered chicken breast,
sriracha mayo, Havarti, lettuce, tomato,
pickle, challah bun
18
LARGE PLATES
BRAISED SHORT RIBS (GFF)
glazed carrots, mascarpone
risotto, red wine demi-glace
38
SESAME ORANGE SALMON* (GFF)
jasmine rice with cilantro, stir-fried snow peas,
red bell peppers and mushrooms,
citrus glaze, toasted sesame seeds
29
GRILLED SHRIMP & RISOTTO (GFF)
parmesan risotto, asparagus, sriracha cream
27
BURRATA RAVIOLI
blush cream sauce, blistered grape tomatoes,
asparagus, parmesan Reggiano, fresh basil
21
Add grilled chicken +8 grilled salmon +12 grilled shrimp +11
CHICKEN SALTIMBOCCA
seared chicken breast wrapped in prosciutto, sage,
asparagus, smashed red potatoes, marsala cream
26
PAN-ROASTED PORK CHOP (GFF)
sherry peppercorn cream sauce, smashed red potatoes,
bacon roasted brussels sprouts
28
SAUSAGE PAPPARDELLE
tomato-sausage ragout, Ohio City Pasta fresh pappardelle,
teardrop peppers, shaved parmesan, evoo, basil pistou
24
CHICKEN DIAVOLO
grilled chicken, spicy cream sauce,
penne, spinach, sun-dried tomatoes,
parmesan
23
ROASTED VEGETABLE CAMPANELLE
sundried tomato pesto, artichoke hearts,
blistered tomatoes, roasted red peppers, spinach,
goat cheese, pine nuts, fresh lemon
21
Add grilled chicken +8 | grilled salmon +12 | grilled shrimp + 11
(GFF) Gluten Free Friendly
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Menus Brunch Menu
BRUNCH
CINNAMON ROLLS
wood fired, topped with cream cheese icing
12
BRAISED SHORT RIB HASH* (GFF)
roasted red potatoes, bell peppers,
caramelized onion, fried eggs, hollandaise, chives
17
CHICKEN AND WAFFLE SANDWICH
bacon & cheddar belgian waffle, maple honey butter,
southern fried chicken breast, pure local maple syrup, fresh fruit
16
CROQUE MADAME
toasted sourdough, gruyere cheese, black forest ham, bechamel, sunny-side egg, fresh fruit
16
STUFFED FRENCH TOAST
mascarpone stuffed challah, pure local maple syrup,
candied pecans, fresh whipped cream, candied bacon
16
CALIFORNIA BENEDICT
toasted English muffin, vine-ripe tomato, fresh avocado, poached egg, hollandaise, roasted red potatoes
16
EGGS BENEDETTO*
grilled artisan sourdough, crispy prosciutto, poached eggs,
hollandaise, basil pesto, roasted red potatoes
17
NAPA BELT
grilled sourdough, avocado mayo, smoked bacon,
lettuce, tomato, over hard egg, fresh fruit
16
BRUNCH COCKTAILS
After Tennis
Ketel One Vodka, house-made grenadine, lemon juice, sparkling wine
14
Peach Bellini
white peach purée, sparkling wine
10
Napa Mimosa
Smirnoff orange, orange juice, sparkling wine
11
NUTS ABOUT YOU
Ketel One Vodka, coffee liqueur, pistachio liqueur, cold brew
14
Bloody Mary
pepper macerated Watershed Vodka, house-made roasted San Marzano tomato juice
14
Bourbon Mary
Old Forester Bourbon, house-made roasted San Marzano tomato juice
14
Barista Martini
Watershed Vodka, cold brew, orange liqueur, coffee chocolate liqueur
15
ALCOHOL FREE
MIMOSA
Laluca alcohol free Prosecco, orange juice
11
CITRUS SPRITZ
Lyre’s Italian Spritz, Laluca alcohol free Prosecco
13
ESPRESSO
4
CAPUCCINO
5.5
LATTE
5.5
COLD BREW
5
(GFF) Gluten Free Friendly
*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses.
Menus Dessert Menu
MAPLE BOURBON BREAD PUDDING
candied pecans, bourbon butter sauce,
vanilla ice cream
10
KATZINGER’S CHEESECAKE
salted caramel, toasted almonds
10
WOOD-FIRED BROWNIE
gooey, double chocolate brownie, vanilla ice cream, caramel drizzle
10
DESSERT WINES
3 oz. Pours
TAWNY PORT | GRAHAM’S
Portugal
orange peel, cinnamon, prune, raisin and fig
9
10 YEAR TAWNY PORT | TAYLOR FLADGATE
Portugal
red berries, chocolate, butterscotch, vanilla and toasted nuts
11
20 YEAR TAWNY PORT | FONSECA
Portugal
toffee, butterscotch, chocolate, mocha, dried fruits and spice
13
PORT FLIGHT
3 1-oz. pours
13
Tawny Port | Graham’s
Portugal
10 Year Tawny Port | Taylor Fladgate
Portugal
20 Year Tawny Port | Fonseca
Portugal
Menus Kids’ Menu
LUNCH & DINNER
Hamburger | 8
French fries
Cheeseburger | 8
French fries
Cheese Pizza | 8
Pepperoni Pizza | 8
Chicken Tenders | 8
French fries
Spaghetti | 8
With butter or marinara
Brunch
available Saturday & Sunday until 2 pm
French Toast | 8
Challah, bacon, maple syrup
Kid’s Scramble | 8
Scrambled eggs, bacon, toasted English muffin
Menus Wine List
PREMIUM CALIFORNIA WINES
Our Coravin preservation system is designed to extend
the life of our premier Napa Valley selections
6oz | 9oz | bottle
Sauvignon Blanc Blen, Illumination by Quintessa
grapefruit peel, lemon curd, white peach, elderflower
25 | 38 | 100
Chardonnay, Frank Family
Carneros, Napa Valleyz
zesty lemon, guava, vanilla, caramel apple, toasted oak
19 | 29 | 76
Red Blend, Whitehall Lane Tre Leoni
Napa Valley
Raspberry, strawberry, licorice, vanilla, cocoa
25 | 38 | 100
Petite Sirah, Stags’ Leap Vineyards
Napa Valley
Fresh violet, black raspberry, bing cherry, dark chocolate
27 | 39 | 108
Cabernet Sauvignon, Caymus
Ripe blackberries, cassis, black cherry, espresso
25 | 38 | 100
Sparkling
Prosecco Brut, Ca’Vegar
Veneto, Italy
Apple, lemon, white flowers, crisp bubbles
11 | 17 | 44
Brut Rosé, Drops of Sunshine
California
Cherry, strawberry, raspberry, creamy citrus
13 | 20 | 52
WHITE & ROSÉ
6oz | 9oz | bottle
Sauvignon Blanc, Pikorua
Marlborough, New Zealand
Tropical fruits, gooseberry, fresh herbs
12 | 18 | 48
Sauvignon Blanc, Hess Maverick Ranches
California
Nectarine, lychee, mango, citrus blossom
13 | 20 | 52
Verdejo, Bodejas Fontana “Mesta”
Ucles, Spain
Lime zest, melon, fresh lemon, mineral
10 | 15 | 40
Soave, Cantina Castelnuovo del Garda
Veneto, Italy
Tropical fruit, elderflower, peach, apricot, almond
10 | 15 | 40
Dry Rosé, Artist Series
Mendocino, California
Crafted exclusively for Napa Kitchen & Bar. Violet, rose, honeydew, Meyer lemon
12 | 18 | 48
Blend, Vieux Papes
France
Pear, citrus, peach, apple
9 | 14 | 36
Pinot Grigio, Cantine Altavilla
Abruzzo, Italy
Citrus zest, melon, pear, lemongrass
10 | 15 | 40
Chardonnay, Domaine Laroque
Languedoc, France
Lemon peel, lychee, baked pear, melon
10 | 15 | 40
Chardonnay, Bonanno
Los Carnero, Napa Valley, California
Lemon, apple, white peach, vanilla, brioche
14 | 21 | 56
Riesling, Hermann Weimer
Seneca Lake, New York
Peach blossom, fresh lime, candied lemon, pear
12 | 18 | 48
Moscato, Mia Cantina
Piedmont, Italy
Sweet peach, apricot, honey, fine bubbles
10 | 15 | 40
REDS
6oz | 9oz | bottle
Pinot Noir, WillaJory
Willamette Valley, Oregon
Raspberry, blackberry, strawberry, cherry, spice
13 | 20 | 52
Pinot Noir, Crossbarn by Paul Hobbs
Sonoma Coast, California
Cherry, pomegranate, blackberry, black tea
16 | 24 | 64
Blend, Seméli Feast
Peloponnese, Greece
Strawberry, tart cherry, blackberry, pepper. Agiorgitiko and Cabernet Sauvignon
10 | 15 | 40
Garnacha, Honoro Vera
Calatayud, Spain
Blackberry, blueberry, raspberry, chocolate
9 | 14 | 36
Malbec, Trapiche Alaris
Argentina
Plum, cherry, blackberry, vanilla
10 | 15 | 40
Cabernet Franc, Pascal Biotteau by Mary Taylor
Anjou, France
Black cherry, blueberry, raspberry, black tea, mineral
12 | 18 | 48
Blend, Idlewild Flora & Fauna
North Coast, California
Dark cherry, violet, warm spice, dried herbs. Barbera, Dolcetto, Nebbiolo
14 | 21 | 56
Blend, Monte Volpe Primo Rosso
Mendocino County, California
Ripe blackberry, raspberry, plum, toasty oak. Zinfandel, Carignane, Petite Sirah, Syrah
11 | 17 | 44
Douro, Felipe Ferreiŕa by Mary Taylor
Douro, Portugal
Black fruits, dark berries, leather, cigar box, black tea
12 | 18 | 48
Montepulciano, Campotino
Abruzzo, Italy
Raspberry, blueberry, blackberry, plum, pepper
10 | 15 | 40
Cabernet Sauvignon, Civit 75
Mendoza, Argentina
Black cherry, blueberry, cherry, cranberry, lavender
11 | 17 | 44
Cabernet Sauvignon, Roberts & Rogers Napa 5
Napa Valley, California
Jammy raspberry, blackberry, plum, caramel, vanilla
19 | 29 | 76
Cabernet Sauvignon, Beringer
Knights Valley, California
Blackcurrant, boysenberry, plum, dark chocolate, baking spice
14 | 21 | 56
ALCOHOL FREE
6oz | 9oz | bottle
Dry Sparkling, LaLuca
Italy
Citrus zest, yellow fruits, fine bubbles
10 | 15 | 40
Verdejo, Shania
Spain
Lime, white flowers, jasmine, stone fruits
12 | 18 | 48
Pinot Noir, Leitz
Germany
Red currant, cherry, fresh red berries
14 6oz only
Flights
Sunset Sips
Brut Rosé, Drops of Sunshine
Verdejo, Bodegas Fontana “Mesta”
Dry Rosé, Artist Series
12
Wanderlust Whites
Soave, Cantina Castelnuovo del Garda
Blend, Vieux Papes
Riesling, Hermann Weimer
11
Blended Beauties
Seméli Feast
Idlewild Flora & Fauna
Monte Volpe Primo Rosso
12
Iberian Express
Garnacha, Honoro Vera
Cabernet Franc, Pascal Biotteau
Douro, Felipe Ferreiŕa
11
NAPA VALLEY WHITE
Chardonnay | Cakebread
Pear, apple, vanilla, lemon
100
Chardonnay | Frog’s Leap
Apple, quince, lemon, bright acidity
88
Sauvignon Blanc | Honig
Pear, citrus, jasmine, lemongrass
52
NAPA VALLEY RED
Zinfandel | Robert Biale | Black Chicken
Blackberry preserves, black cherry, pomegranate, baking spice
108
Red Blend | Robert Modavi
Blackberry, black cherry, sweet tobacco, chocolate
100
Cabernet Sauvignon | Oberon
Juicy black fruits, coffee, dark chocolate
62
Cabernet Sauvignon | The Critic
Dark fruits, currant, cherry, vanilla, caramel
64
Cabernet Sauvignon | Quilt
Dark fruits, chocolate cherry, toffee, blackberry
100
Cabernet Sauvignon | Caymus
Syrupy black fruit, huckleberry, cedar, vanilla
160
Red Blend | Crane Assembly | Disciples
Black plum, blue fruits, fresh herbs, sasparilla
66
Cabernet Sauvignon | Sailors Grave
Red and black fruit, sweet tobacco, espresso
74
Cabernet Sauvignon | Heitz
Black cherry, blackberry pie, cedar, sandalwood
170
Red Blend | Opus One, 2022
Blueberry, cassis, cocoa, vanilla, coffee
600
Red Blend | Overture by Opus One
Blackberry, blueberry, wild cherry, mocha, black tea
300
Red Blend | Quintessa, 2022
Plum, red and black cherry, tobacco, dark chocolate
360
CALIFORNIA WHITE / ROSÉ
Chardonnay | Buehler
Russian River Valley
Pineapple, honeysuckle, toasted graham cracker, vanilla
50
Chardonnay | House of Brown
Lodi
honeydew, lychee, stone fruit, creamy texture
48
Dry Rosé | Belle Glos Oeil de Pedrix
Sonoma, California
50
CALIFORNIA RED
Pinot Noir | Belle Glos
Las Alturas, Santa Lucia Highlands
Dried fig, dark plum, boysenberry, mocha
100
Pinot Noir | Route Stock
Sonoma Coast
Red fruit, orange peel, cardamom, white pepper
55
Pinot Noir | Violet Hill
Santa Barbara County
Red and purple berries, herbal tea, spicy cedar
46
Zinfandel | Seghesio
Sonoma County
Blackberry, black currant, plum, baking spice
44
Red Blend | Daou | Pessimist
Paso Robles
Boysenberry, black plum, blueberry, cocoa
43
Red Blend | Marietta Christo
North Coast
Black cherry, chocolate, leather, licorice
59
Red Blend | Terre Rouge | Tête-à-Tête
Sierra Foothills
Plum, macerated cherry, boysenberry, black pepper
54
Red Blend | Sean Minor | Nicole Marie
North Coast
Blueberry pie, cherry compote, vanilla cassis
50
Red Blend | Caymus Suisun | The Walking Fool
Suisun Valley
Juicy raspberry, blackberry, espresso
68
Cabernet Sauvignon | Treana
Paso Robles
Açai, grape jelly, vanilla extract, sugared oak
60
Cabernet Sauvignon | Rodney Strong
Knights Valley
Crème de cassis, black cherry, toasty oak
55
NEW WORLD WHITE
Pinot Blanc | Elk Cove
Willamette Valley, Oregon
Ripe melon, apple, lemon, mineral
49
Grenache Blanc | Thistledown Wine Company
South Australia
Tangy citrus, honeysuckle, lemon zest
43
Orange| Daisy Hazy
Washington
Grapefruit, lychee, licorice, summer flowers
42
NEW WORLD RED
Pinot Noir | Argyle Bloomhouse
Willamette Valley, Oregon
Strawberry, raspberry, cherry, violet
51
Pinot Noir | Ken Wright Cellars
Willamette Valley, Oregon
Red and blue fruits, cola, leather, clove
66
Merlot | Two Mountain
Yakima Valley, Washington
Cherry, lilac, black pepper, cocoa powder
46
Cabernet Sauvignon | Greenwing
Columbia Valley, Washington
Bing cherry, red tea leaf, vanilla bean, nutmeg
52
Red Blend | Molly Dooker | Two Left Feet
McClaren Vale, Australia
Plum, mocha, blackberry jam, toasty oak
69
Shiraz | Molly Dooker | The Boxer
McClaren Vale, Australia
Black cherries, plum, licorice, chocolate
69
CHAMPAGNE
Brut Rosé | Collet
Orange, peach, raspberry
130
Grand Cordon | Mumm
Lychee, pineapple, praline, brioche
100
Brut | Laurent-Perrier (375ml)
Peach, citrus, white flowers
70
SPARKLING
Prosecco | LaLuca
Veneto, Italy
Pear, lemon curd, melon, pineapple
38
Brut Rosé | Schramsberg | Mirabelle
North Coast, California
Strawberry shortcake, orange blossom, raspberry
70
Cremant | Lucien Albrecht
Alsace, France
Crisp apple, peach, apricot
45
FRENCH RED
Burgundy | Vignerons de Buxy
Mercurey
Raspberry, strawberry, cherry, tobacco
61
Burgundy | Domaine Gachot-Monot
Côte de Nuits-Villages En La Botte
Black cherry, raspberry, earthy, cranberry
100
Cabernet Franc | Chateau de Coulain
Cherry, raspberry, plum, forest floor
51
Châteauneuf-du-Pape | Michel Chapoutier | La Bernadine
Black currant, plum, cherry, roasted coffee
130
Gigondas | Domaine Saint-Damien
Black fruits, plum, lavender, pepper
90
Bordeaux | Chateau Marjosse
Black Cherry, strawberry, cranberry, spice
45
Bordeaux | Chateau Billeron Bouquey | Saint-Émilion Grand Cru
Ripe plum, cherry compote, smoky oak
50
FRENCH WHITE / ROSÉ
Vouvray | Marcel Dubois
Melon, honeysuckle, lemon zest, white flowers
38
Chenin Blanc| Mary Taylor
Green apple, pear, honeyed apricot
48
Rosé | Roseblood d’Estoublon
Provence
Raspberry, wild berries, peach, melon
56
Bordeaux | Domaine Barons de Rothschild Lafite | Les Legendes
Pineapple, passionfruit, delicate mineral
45
Burgundy | Domaine Gérald Talmard | Mâcon-Chardonnay
Meyer lemon, green apple, orange blossom
49
Sancerre | Gilles Lesimples
Bright citrus, mineral, white flowers
66
ITALIAN RED
Valpolicella | Tommasi | Rafaèl
Cherry, strawberry, plum, leather, vanilla
50
Amarone | Vivaldi
Black cherry, chocolate, smoked oak
66
Super Tuscan | Avignonesi Cantaloro
Ripe cherry, blackberry, tobacco, licorice
38
Super Tuscan | Le Volte dell’Ornellaia
Cherry, strawberry, chocolate, coffee
78
Barbera | Massimo Rivetti | Serraboella
Macerated cherries, black fruits, purple flowers, thyme
55
Chianti Classico | Vallepicciola
Currant, plum, violet, black pepper
45
Chianti Classico | Riserva, San Felice Il Grigio
Strawberry, licorice, violet, leather, black pepper
66
Chianti Classico | Gran Selezione | Il Molino di Grace
Black plum, raisin, licorice, tobacco
98
Barbaresco | Cascina Radice | Nibbio
Stewed black fruits, white pepper, silky tannins
57
Barolo | Damilano | Lecinquevigne
Ripe berries, rose petals, macerated cherry, plum
96
Brunello | Bernazzi
Crushed black fruits, tobacco, cedar, spice
88
ITALIAN WHITE
Pinot Grigio | Tenuta Luisa
Friuli, Italy
Green apple, lemon, tropical fruits
49
Gavi di Gavi | Palladino
Azienda Vinicola
Apricot, lime, crushed stone
58
Langhe Arneis | Ceretto Blange
Piedmont, Italy
Citrus, melon, pear, honey
45
SPANISH RED
Priorat | De Muller | Legitim
Ripe red fruits, vanilla, coconut
47
Ribera del Duero | Bela
Spiced plum, blackberry, rose petals
43
Rioja | Bodegas Muga | El Andén de la Estación Crianza
Ripe cherry, blackberry, fig, dried herbs
55
Rioja | El Coto Gran Reserva
Dried red and black fruit, tobacco, vanilla
91
HALF-PRICE BOTTLES
Any day of the week when you purchase to enjoy at home.
EVERY TUESDAY
Choose any wine from our menu or open cellar
and enjoy it while you’re with us at half-off the market price.*
*Maximum discount $100.
Menus Cocktail List
CRAFT COCKTAILS
After Tennis
Ketel One Vodka, house-made grenadine, lemon juice, sparkling wine
14
Raspberry Bourbon Tawny
Bulleit Bourbon, Fine Tawny Port, raspberry purée, brown sugar simple
14
Pink Gin Fizz
Aviation Gin, fresh lemon, soda water and pinot noir float
14
Barista Martini
Watershed Vodka, cold brew, orange liqueur, coffee chocolate liqueur
15
Fig Blossom
Woodford Reserve, Cointreau, fig syrup, Sweet Vermouth
14
Pear Pressure
Watershed vodka, spiced pear liqueur, fresh lemon, cranberry bitters
13
Zen & Zest
Watershed chamomile gin, green tea liqueur, fresh lemon, mint syrup
14
Brandy from the Bronx
Watershed four year bourbon, watershed apple brandy, orange bitters
15
Blue Moon
Nolet’s Gin, crème de violette, fresh lemon
13
Cosmo-Rita
Astral Reposado, Cointreau, cranberry, fresh lime
14
Spiced Margarita
Casamigas Jalapeño, Cointreau, hot honey and fresh lime
14
Strawberry Fields Forever
Watershed Vodka, strawberry peppercorn syrup, fresh lime
12
Old Fashioned
Woodford Reserve, Demerara Syrup, peach and cherry bitters
14
Lavender Haze
Watershed Four Peel Gin, lavender syrup, lemon and honey syrup
13
Sangria
Watershed Apple Brandy, seasonal liqueur, fresh lemon, red, white or rosé wine
— 10 —
ALCOHOL-FREE
Paloma
Lyre’s Agave Blanco AF Spirit, fresh lime, grapefruit juice, club soda
12
Raspberry Smash
Lyre’s Bourbon Alternative, angostura bitters, raspberry purée
12
Pink Potion
Lyre’s Pink Gin Alternative, honey syrup, fresh lemon, lavender syrup
12
Citrus Spritz
Lyre’s Italian Spritz alternative, alcohol free Prosecco, club soda
13
BEST DAY BREWING
Mexican Lager AF
7
Menus Beer List
Draught Beer
Zaftig Juicy Lucy
IPA | 7% | 7
Saucy Love You Bye
Hazy Imperial IPA | 8% | 8
Modelo Especial
Mexican-Style Lager | 4.4% | 6
Lost Coast Tangerine Wheat
Fruited Wheat | 5.2% | 7
North Coast Scrimshaw
Pilsner | 4.5% | 7
Thirsty Dog
Rotating Seasonal
Jackie O’s Firefly
American Amber | 4.5% | 7
Ciderboys
Cider, Rotating Flavor
Menus Happy Hour Menu
Hours
Monday – Friday | 3 pm to 6 pm
(Served in the Bar Only)
Small Plates
Sliders
8
Tuscan Popcorn
5
Fire Roasted Cheese & Marinara Dip
10
Truffle Parmesan Fries
7
Arancini
12
Select Pizzas
Mozzarella Fresca | Sausage & Peppers | Juliette
12
$10 Signature Cocktails
Raspberry Bourbon Tawny
Pink Gin Fizz
Espresso Martini
Alcohol Free Pineapple Punch
Alcohol Free Watermelon Cooler
Alcohol Free Raspberry Smash
Wines by the Glass
$8 for 6oz | $12 for 9oz
Pinot Grigio, Cantine Altavilla
Abruzzo, Italy
Chardonnay, Domaine Laroque
Languedoc, France
Malbec, Trapiche Alaris
Argentina
Montepulciano, Campotino
Abruzzo, Italy