Westerville Lunch Menu

Small Plates & Shareables

Crab Cakes

Whole grain mustard glaze, confetti cabbage slaw, caper remoulade
$18

CRISPY CALAMARI

Sweety drop peppers, pepperoncini peppers, garlic butter, lemon aioli
$14

HUMMUS TRIO (gff)

Three classics: garlic and lemon, roasted red pepper and three-olive tapenade. Served with toasted naan or fresh-cut vegetables
$13

MELTED FONDUE TRIO (gff)

Brie and chablis, Emmenthaler and sauvignon blanc, New York cheddar and port. Served with warm naan and a toasted French baguette
$14

BAKED FRENCH BRIE

Brie and orange marmalade in a crisp, honey-drizzled phyllo shell. Apricot, orange and cracked pepper preserve, Granny Smith apples, fresh strawberries
$10

GRILLED PROSCIUTTO-WRAPPED SHRIMP (GFF)

Tuscan spices, grape tomato relish, parmesan polenta, balsamic glaze
$16

Braised Veal Meatball

Marinara, mozzarella, provolone, fresh basil
$10

ARTISANAL CHEESE BOARD

Artisan cheeses, fresh fruit, warm baguette, orange marmalade
ADD TO YOUR CHEESE BOARD $4 each
Prosciutto di Parma – 16 month aged Italian ham
Italian Sausage – mild spices
3 for $14 | 5 for $17

SALADS

Add to any salad: char-grilled chicken $6
or caramelized salmon* $9

NAPA GREENS (GFF)

Field greens, smoked bacon, candied pecans, green apple, radish, bleu cheese, sherry vinaigrette
$8

HEARTS ON FIRE (GFF)

Char-grilled romaine hearts, crisp pancetta, hardboiled egg, Caesar dressing, shaved parmesan
$9

THE WEDGE (GFF)

A wedge of crisp romaine, smoked bacon, grape tomatoes, red onion, bleu cheese dressing
$9

STRAWBERRY PECAN AND CHICKEN (GFF)

Leafy greens, romaine, strawberries, candied pecans, applewood smoked bacon, bleu cheese crumbles, red onion, grilled chicken, pear-Gorgonzola vinaigrette
$15

HARVEST SALMON* (GFF)

Mixed greens, maple-Dijon vinaigrette, toasted walnuts, pears, blueberries, goat cheese, caramelized salmon
$18

CHAR-GRILLED STEAK* (GFF)

Romaine, slivered red onion, sliced radish, roasted sweet corn, grape tomatoes, bleu cheese, grilled filet mignon, cilantro-chive dressing, crisp potato straws
$18

This and That - $13

Choose any two items from the following:

NAPA GREENS

THE WEDGE

HEARTS ON FIRE

TOMATO BASIL BISQUE

FRENCH ONION SOUP

Chef's Pot of the Day

1/2 NAPA BLT

1/2 MOZZARELLA FRESCO Flatbread

1/2 THE JULIETTE Flatbread

1/2 PEPPERONI Flatbread

LUNCH PLATES

SPAGHETTI PESTO with Chicken

Basil pesto, cream, grilled chicken, sun-dried tomatoes, asparagus, fresh mozzarella, shaved parmesan
$13

SESAME-ORANGE-GLAZED SALMON* (gff)

Char-grilled salmon, jasmine rice, fresh cilantro, ginger and orange zest, vegetable medley
$16

GRILLED SHRIMP AND RISOTTO (gff)

Citrus risotto, asparagus, char-grilled shrimp, Sriracha cream
$14

ROASTED VEGETABLE STACK

Zucchini, yellow squash, Portobello mushroom, eggplant and red pepper, sautéed spinach, parmesan polenta, roasted red pepper coulis, balsamic glaze.
Add char-gilled chicken breast $6 or caramelized salmon* $9
$15

Toasted Flatbreads

THE JULIETTE

Brie, pear, garlic cream, caramelized onions, parmesan, mozzarella and provolone, white balsamic glaze
$14

TRUFFLED MUSHROOM

Garlic cream, roasted cremini and button mushrooms, caramelized onions, Havarti cheese, mozzarella and provolone, white truffle oil
$15

MOZZARELLA FRESCO

Fresh mozzarella marinated with garlic and olive oil, seasonal tomatoes, garlic cream sauce, fresh basil, balsamic vinegar reduction
$14

PEPPERONI

House-made tomato sauce, ricotta cheese, pepperoni, parmesan, mozzarella and provolone, fresh basil
$14

CHICKEN PESTO

Garlic cream, grilled chicken, mozzarella and provolone, caramelized onions, basil pesto, parmesan
$15

SANDWICHES

All sandwiches served with French fries.
Add a Napa Greens or Wedge salad
$5

GRILLED CHICKEN CLUB

Char-grilled chicken, sun-dried tomato mayo, smashed avocado, Applewood smoked bacon, romaine lettuce and tomato on grilled sourdough bread
$14

CAPRESE GRILLED CHICKEN

Fresh mozzarella, balsamic glaze, tomatoes, fresh basil, toasted challah bun
$13

NAPA BLT

Applewood smoked bacon, romaine, tomato, fried egg, avocado mayo, grilled artisan sourdough
$13

BLACKENED SALMON PLT*

Creole-blackened fresh salmon, crispy prosciutto, lettuce, vine-ripened tomato, red onion, mayonnaise, toasted challah bun
$15

BACON WHITE CHEDDAR BURGER*

Fresh Angus chuck, applewood smoked bacon, white cheddar, garlic mayonnaise, lettuce, tomato, toasted challah bun
$14

SOUPS

FRENCH ONION

Provolone and parmesan-crusted top, crostini
$8

Chef's Pot of the Day

$6

RUSTIC TOMATO BASIL BISQUE

Créme fraiche, crostini
$6

*Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illnesses. 

Items marked with (GFF) designate gluten-free friendly dishes.

 

925 N. State Street
Westerville, OH 43082


HOURS

Monday – Thursday
11 a.m. – 9 p.m. | Lunch 11 a.m. – 4 p.m.
Friday & Saturday
11 a.m. – 10 p.m. | Lunch 11 a.m. – 4 p.m.
Sunday
Brunch 10 a.m. – 2 p.m.
Dinner 2 p.m. – 8 p.m.

Carryout available.

925 N. State Street
Westerville, OH 43082

7148 Muirfield Drive
Dublin, OH 43017

9386 Montgomery Road
Montgomery, OH 45242

Montgomery
Westerville