Our Happy Hour features $1 off all Wines by the Glass, Draft Beer and our luscious Specialty Cocktails!
At all Napa locations on Tuesday…
We offer Half-Price Bottles of Wine for enjoyment in-house.
Every day of the Week…
You can purchase bottles to take home at half the marked price!
From festive cocktail parties to sit-down dinners, lunch and brunch buffets and more, our friendly, welcoming teams are ready to help you make memories!
Find prix-fixe menus and all the details about what’s possible … book the best date before it’s gone!
Our Stuffed French Toast leads the parade of crave-worthy brunch dishes now served both Saturday and Sunday at both Napa Kitchen & Bar locations.
Enjoy a special selection of Brunch Cocktails with our Eggs Benedetto, Chicken & Waffle Sandwich or Avocado Toast.
We’re maybe the best-kept secret in Columbus – a wine lover’s restaurant, featuring an open cellar with hundreds of wines, all 50-percent off the marked price when you buy for home enjoyment. It’s a great way to build your home cellar!
On Tuesdays, enjoy our 50% off pricing when you purchase bottles to enjoy while you’re with us! Maximum discount is $50. Holidays excluded.
Spread the word (or keep the secret)!
NAPA Kitchen & Bar WESTERVILLE – SOLD OUT
Wednesday, October 30, 2024 | 6:00 – 8:00 pm
$90 per guest | tax and gratuity included
At the top of High Valley AVA in Lake County, California lives an Estate and winery unlike any other. Planted at an altitude matched by only 1% of vineyards in the world, Brassfield Estate Vineyards & Winery is not bound by the traditions of the valley floor. Brassfield’s makers use precise, sustainable farming to craft 17 varietals. From vine to bottle the wines never leave their hands. Brassfield representative Angie DiSabato-Warner will lead us through the tasting as we enjoy a 5-course paired meal created by our chef team.
Tabouleh Salad
bulgur wheat, cucumber, grilled tomatoes, scallion, fresh lemon juice, goat cheese, fresh mint
PAIRING: Sauvignon Blanc | High Serenity
lime, pear, melon, pineapple, orange rind
Phyllo-wrapped Brie
peppadew chutney, prosciutto, toasted hazelnuts, thyme-infused honey, crostini
PAIRING: Estate Pinot Gris
citrus, honeysuckle, melon, white peach, green apple
Roasted Pork Tenderloin
roasted brussel sprout salad, luxardo cherry red wine sauce
PAIRING: Estate Pinot Noir
strawberry, spicy cherry oak, rhubarb, pomegranate
Grilled Filet
whipped potatoes, squash with brown butter, herb roasted baby carrots, garlic broccolini, red wine demi-glace
PAIRING: Cabernet Sauvignon | High Valley
black cherry, plum, anise, blackberry
Espresso Chocolate Cake
espresso mousse, raspberry chocolate ganache, fresh whipped cream
PAIRING: Eruption Red Blend
plum, raspberry, blackberry, black currant, black pepper
Wednesday, November 20, 2024 | 6:00 – 8:00 pm
NAPA Kitchen & Bar | WESTERVILLE
$135 per guest | tax and gratuity included
Hosted by District Sales Manager Chris Knapik
Co-founded by Dan and Margaret Duckhorn in 1976, Duckhorn Vineyards has spent nearly fifty years establishing itself as one of North America’s premier producers of Napa Valley wines. From its modest inaugural vintage of 800 cases of Cabernet Sauvignon and 800 cases of Merlot in 1978, to its addition of Sauvignon Blanc in 1982, Duckhorn Vineyards has crafted a tradition of quality and excellence that continues today.
The Duckhorn family of wineries has grown throughout the years, acquiring many well-known California wineries. The most recent addition to the Duckhorn family of wineries, Sonoma Cutrer, was added in 2023.
Decoy Limited Brut Rosé
Strawberry, summer melon, orange blossom, fine bubbles
Farro Salad
Arugula, radicchio, granny smith apple, cranberries, toasted walnuts, thyme goat cheese, apple cider vinaigrette
Pairing | Sonoma Cutrer “The Cutrer” Chardonnay
Baked apple, oak spice, toasted nuts
Smoked Trout Crostini
Smoked trout dip, grilled french baguette, shaved radish, pickled shallots, micro greens
Pairing | Sonoma Cutrer Russian River Pinot Noir
Blackberries, red licorice, vanilla
Duck Pappardelle
Rich duck ragout, pappardelle, shaved parmesan, fresh oregano, lemon zest
Pairing | Decoy Limited Merlot
Plum, cherry, blackberry, raspberry, savory herbs
Beef Tenderloin
Marinated and seared tenderloin, parmesan truffle risotto, mushroom ragout, veal demi-glace, fresh herbs
Pairing | Duckhorn Cabernet Sauvignon
Blackberry, black raspberry, milk chocolate, black tea
Spiced Pear Galette
Ginger cinnamon spiced pears, flaky salted pie crust, vanilla bean ice cream, toasted almonds, powdered sugar
Pairing | Decoy Brut Cuvée
Baked apple, white peach, orange zest, honeysuckle, vanilla
Enjoy 50% off our marked retail price when you select bottles from our in-house cellar to enjoy at home – every day of the week! It’s a great way to stock your home cellar and continue the adventure with friends!
Choose any wine up to $100 from our menu or open cellar
and enjoy it while you’re with us at half-off the market price.*
*Maximum discount $50. Holidays excluded.
We welcome your groups of 15 to 40 and offer
a semi-private table for up to 15 seated guests
with space around the table for up to 25 total guests.